Jan 1, 2018, 11:49 am
Last edit by: Grouchy
DELTA IN-FLIGHT MEAL AND FOOD SERVICES WIKI
Here is the DL.com link with food/beverage information.
Click here for the 2017 version of this thread.
FALL 2018 Note about Delta's new Delta One pre-order option: If you are flying a Delta One route with pre-ordering available, you will be notified to select your meal via email approximately three days prior to departure. You will not see an option in your reservation or in the Fly Delta app. You cannot call in to pre-order your meal (unless you are requesting a special meal, including special asian meals). If you do not receive the email, you cannot pre-order, this is the only way in which DL is currently handling this. Check out this thread for more discussion on this service.
TABLE OF CONTENTS: (Now with anchors!)
Here is the DL.com link with food/beverage information.
Click here for the 2017 version of this thread.
FALL 2018 Note about Delta's new Delta One pre-order option: If you are flying a Delta One route with pre-ordering available, you will be notified to select your meal via email approximately three days prior to departure. You will not see an option in your reservation or in the Fly Delta app. You cannot call in to pre-order your meal (unless you are requesting a special meal, including special asian meals). If you do not receive the email, you cannot pre-order, this is the only way in which DL is currently handling this. Check out this thread for more discussion on this service.
TABLE OF CONTENTS: (Now with anchors!)
The following are complimentary in all cabins
Soft drinks: Coca-Cola, Coca-Cola Zero, Diet Coke, Fresca, Sprite, KUAT (flights to/from Brazil only).
Mixers: Mr. & Mrs. "T" Bloody Mary Mix, Seagram's Ginger Ale, Seagram's Sparkling Seltzer Water, Seagram's Tonic Water
Juices and Bottled Water: Minute Maid Apple Juice, Minute Maid Cranberry Apple Cocktail, Minute Maid Orange Juice, tomato juice, bottled water, LaCroix Sparkling Water (on some international flights), San Pellegrino Sparkling Mineral Water (D1 only), Glacιau Smartwater (D1 only), Milk
Hot Drinks: Starbucks coffee, Starbucks VIA decaffeinated instant coffee, Bigelow Tea, Harney & Sons Tea (D1 only)
The following are complimentary in D1/FC/C+ and INTL Y where meal is served. Charge for Y varies.
Beer $6 in Y on domestic/short-haul INTL flights: Heineken, Miller Lite, Samuel Adams Boston Lager, and Blue Moon are available on most US flights. Beyond this, beers vary widely by region: Sweetwater 420 (ATL-DCA/FLL/IAD/LGA/MCO/MIA/MSY/TPA, also on JFK-LAX per Flight Fuel menu), Sierra Nevada Pale Ale, Lagunitas IPA (LAX-SFO only), Stella Artois, Ballast Point, Brooklyn Brewery (Transcon markets only)
Wines: $8 in Y on domestic/short-haul INTL flights:
Economy: red or white available. No sparkling. Typically Wente Vineyards California cabernet and chardonnay or similar.
Only on flights JFK-LAX/SFO in the economy cabin: Delta Winemaker Series, "A unique offering of half bottle (375 ML) California Wines selected by Deltas Master Sommelier, Andrea Robinson." ($14.99)
Domestic First: Wente Vineyards Cabernet or Chardonnay
Business Class: (US-Canada/Mexico/Caribbean) Domestic first service + Sparkling Wine offered pre-departure (and pre-departure only if allowed per customs policies).
Delta One Fine Wines selected by Master Sommelier Andrea Robinson
NOTE: Changes are frequent and may not match what is listed on delta.com, or even on the printed onboard menu.
Expect the following:
- Two whites, one Light Bodied and one Medium Bodied
- Two reds, one Medium Bodied and one Full Bodied
- Port and possibly one additional dessert wine
- Champagne
Spirits $8 in Y on domestic/short-haul INTL flights: CazadoresTequila, Bacardi Rum, Baileys Irish Cream Cordial, Bombay Sapphire Dry Gin, Canadian Club Reserve Whisky, Dewars Scotch, Finlandia Vodka, Grey Goose Vodka (D1 only), Jack Daniels Tennessee Whiskey, Jack Daniels Tennessee Honey Whiskey, Jack Daniel's Single Barrel Whiskey (D1 only), Woodford Reserve Small Batch Bourbon
Mixed Drinks (aka Featured Beverages) $8 in Y on domestic/short-haul INTL flights:
Blue Diamond - featuring Bombay Sapphire Dry Gin, Seagram's Tonic Water, and a splash of apple juice
Margarita - Featuring Cazadores Tequila and Stirrings (verify) Margarita (mix).
Mai Tai - A Hawaiian favorite, Bacardi Select Rum infused with exotic fruit flavors. (Hawaii Flight Fuel only)*unknown if this is still offered as DL no longer shows a Hawaii Flight Fuel menu
2. DELTA ONE - INTERCONTINENTAL FLIGHTS
Note: See Transcon Delta One (Section 3) for flights such as JFK-LAX featuring D1 service, or see domestic first/business class service (Section 5) for other flights.
The meals that you will see on Delta One will vary by destination and origin.
If you are flying a Delta One route with pre-ordering available, you will be notified to select your meal via email approximately three days prior to departure. You will not see an option in your reservation or in the Fly Delta app. You cannot call in to pre-order your meal (unless you are requesting a special meal, including special asian meals). If you do not receive the email, you cannot pre-order, this is the only way in which DL is currently handling this.
Check out this thread for more discussion on this service.
Delta One International Meals feature the following Chefs:
Transpacific Flights: Chef Masatoshi Ishimoto
Atlanta-Europe Flights: Chef Linton Hopkins
JFK-Select Europe: Winter 2017 chef/meals TBA
Asian meals may be pre-ordered in D1 on flights to/from Japan, China and Korea, using the normal Special Meals request process. See Transpacific Flights and the Special Meals section below. Pre-ordering recommended to guarantee availability.
This is the typical order of D1 service but can vary based on route/destination (note this does not apply to transcons):
-Cold appetizer (only one option)
-Soup and salad with choice of dressing, along with bread and butter (one option for soup or salad, but for bread there are usually three options to choose from)
-Main entrιe: Beef, Chicken, Seafood, Pasta, Cold Plate, Regional Dish (typically four options)
-Dessert: Ice Cream with choice of toppings, Cheese Plate, or other sweets such as pie
-Self-service snack basket in galley, or Mid-flight light meal (Ultra-long haul only): Western and Asian cold plates. On TATL westbound flights there may be a warm chocolate chip cookie service.
-Pre-Arrival Breakfast: (eastbound flights) Egg dish with meat or Granola cereal with milk, if it is a PM arrival it will feature something like a sandwich or pizza with a hot breakfast option like an egg dish.
-Pre-Arrival Lunch: (westbound flights) Hot sandwich or cold salad
LINKS to current D1 intercontinental menu/meal posts:
Please add your links to your posts to the list below. Note: This section features only current menus, click on this link to see an archive of older D1 menus.
ICN-ATL 1/2018
IAD-LHR (VS) 4/2018
AMS-DTW 4/2018
MSP-AMS 4/2018
HND-MSP 4/2018
AMS-DTW 4/2018
ATL-AMS 5/2018
AMS-MSP 5/2018
MSP-AMS 5/2018
AMS-SEA 7/2018
JFK-BRU 7/2018
ICN-SEA 8/2018
PRG-JFK 8/2018
AMS-LAX 11/2018
LAX-AMS 11/2018
ADDITIONAL region-specific Delta One meal details:
TRANSPACIFIC FLIGHTS - CHEF MASATOSHI ISHIMOTO
Flights to/from Japan-USA
Kaiseki style Japanese meals are offered as an option to customers in the D1 cabin
Customers flying in the D1 cabin to/from Japan may pre-order a Japanese meal up to 24 hours prior to scheduled flight departure through My Trips or by calling DL Reservations. Once you check in, let the gate agent and a flight attendant know that you ordered a special meal.
Entrιes with a Japanese flair are offered as an option to customers in the Economy cabin
All customers can choose from a selection of Japanese beverages including Asahi, Suntory Premium Malt, Kirin Ichiban, and Sake
FLIGHTS TO/FROM JAPAN-HONOLULU
Menu selections for the D1 cabin and Economy cabin feature meals with both Japanese and Hawaiian flavors
All customers can choose from a selection of Japanese beverages including; Asahi, Suntory Premium Malt and Kirin Ichiban beers, Sake and a choice of Hawaiian juices
FLIGHTS TO/FROM KOREA-USA
DTW-ICN Korean meals are catered by local Korean restaurant Bi Bim Bab in Novi.
Korean meals and beverages are available as an option to all customers, including OB beer
FLIGHTS TO/FROM CHINA-USA
Chinese Meals and Beverages are available as an option to all customers, including Tsingtao beer
INTER-ASIA FLIGHTS
All flights flying within Deltas Intra-Asia markets feature menu options with both western and regional flavors in all cabins
3. TRANSCON DELTA ONE
This is a signature service for select transcon flights. It includes a three course meal, except on red-eye flights which have a lighter one course offering. Flights departing from JFK feature meals from Union Square Hospitality Group's restaurants in NYC. Soon flights departing from LAX will feature meals from local chefs Jon Shook and Vinny Dotolo, see DL article here. Note: there is no special chef menu for flights departing from SFO, BOS, or DCA. See press release on newest D1 routes and enhancements here.
D1 Transcon service is offered on all flights on the following routes:
JFK-LAX/SFO, BOS-SFO, DCA-LAX, and ATL/MSP-HNL
D1 Transcon service is offered on some (not all) flights on the following routes effective April 1, 2018 (see exception below)
JFK-SAN (1 of 3 flights), SEA (2 of 4 flights), and LAS beginning on May 1, 2018 (1 of 5 flights)
BOS-LAX (2 of 3 flights)
Service is usually the following:
Breakfast flights
-Two starters (both given)
-Main course (three choices)
-Chocolate Chip Cookie
Lunch/Dinner flights
-Starter, soup and salad
-Main course (three choices)
-Dessert (two choices)
-Chocolate Chip/Mint Cookie
LINKS to recent Transcon D1 menu/meal posts:
Please add your links to your posts to the list below. Note: This section features only current menus, click on this link to see an archive of older D1 menus.
Breakfast
BOS-SFO 1/2018
Lunch/Dinner
SFO-BOS 1/2018
JFK-SFO 1/2018
JFK-SFO 2/2018
JFK-SFO 2/2018
SFO-JFK 2/2018
SFO-JFK 5/2018
JFK-SFO 5/2018
SFO-JFK 6/2018
JFK-SFO 7/2018
JFK-LAX 10/2018
4. MEALS IN DOMESTIC FIRST CLASS (WITHIN THE US) OR IN BUSINESS CLASS (TO CANADA/MEXICO/CARRIBEAN, ETC.)
First Class meal service is provided on all flights 900 miles or greater. "Business Class" is the same service as domestic first but for trans-border North American flights that do not offer D1 service, usually found on routes between the USA and Caribbean, Canada, Mexico, and Central America. One differentiation for Business Class flights is that sparkling wine is offered pre-departure as with all Delta international flights.
Please note:
-The content in this section doesn't apply to transoceanic or transcon D1 flights
-There are a few flights under 900 miles where DL does provide First Class meal service because other airlines offer meal service on the same route. See the list below.
-West Coast flights between LAX-SFO are served LUVO light snack trays (with items such as carrots, hummus and crackers, etc). These flights also offer free beer (including a local selection) and wine in the coach cabin.
Routes that are known exceptions to the 900-mile minimum:
- ATL-EWR/LGA/JFK
- LGA/JFK-ORD
- SEA-SFO/SMF/SJC
Meal service is determined by distance flown and time of departure:
0-250 miles: Only Biscoff cookies, peanuts, and pretzels
251-899 miles: Full snack basket is offered
900-1399 miles: Meals are served for flights departing 5am-1:30pm and 4pm to 8pm. This can vary slightly by flight, so it is best to check the reservation notes on delta.com. At other times a snack basket is passed around the cabin (see above).
1400+ miles: Full meal service will be offered between 5am-8pm. Breakfast is served for flights departing up to 9:45AM, and full lunch/dinner service after that.
Examples of snacks offered:
Morning flights (departures 05:00-09:45) offer peanuts, pretzels, Biscoff cookies, biscotti, bananas, Otis Spunkmeyer muffins and Quaker Oats chewy granola bars.
Afternoon/evening: peanuts, pretzels, apples, Twix, Toblerone, Sun Chips and Walkers shortbread cookies.
NOTE: For flights departing between 8pm and 9pm a light meal service, referred to as "snack" on delta.com, will be offered. This is often a source of confusion because delta.com lists full meal service for 1400+ mile flights as going until 9pm, but the reservation online will list "snack" and not "dinner." Also, there have been recent reports of longer redeye flights being served a pre-arrival breakfast, but there is not great information available about this. If your flight lists "snack" instead of "none" for meal service, this is a good sign that you will have some food service. If departure is after 9pm and before 5am, it will probably be a pre-arrival breakfast. See sample menu below.
SAMPLE MENUS
The meals you may see listed here are general examples and your flight may not have the option(s) listed here. These are solely from the words of fellow FTers (and please remember the times are based upon the flight's departure time):
Note: If you are flying a DL Connection flight, most meal service is cold as the majority of these planes are not equipped with ovens. There are reports that certain CRJ-900's are equipped with "warmers" but there is no way to know this in advance.
All domestic first class meals are served on Delta signature dishes with real flatware, glasses, etc.
Breakfast (5:45am-9:45am) There is generally a hot and cold option offered. Hot option usually has an entrιe, side dish, bread (bagel/muffin/etc), and fruit. The cold option is generally a cereal with yogurt, bread item, and fruit. See the sample menus below for a better idea on what to expect.
Lunch (9:46am-3:59pm): Typically served with fresh fruit (or another side). This is typically a lighter meal. See the sample menus below for a better idea on what to expect. NOTE: No meal service on flights departing 1:30pm-3:59pm for flights under 1400 miles.
Dinner (4pm-8pm): All meals are typically served with bread, salad, and a dessert item such as a cookie. See the sample menus below for a better idea on what to expect.
1400+ mile flights departing 8pm-9pm: Typically there is only one option offered such as a hot sandwich served with chips and a cookie. Full snack basket will also be offered.
Hawaii Routes: for West Coast departures (LAX/SLC/SFO/SEA/PDX) it is just like domestic F service in both directions. For ATL/MSP-HNL see Transcon D1.
Sample Menus from First Class menu/meal posts (within last year):
Please add links to your posts to the list below
Breakfast:
MSP-CLT 1/2018
MSP-BOS 1/2018
JFK - ATL 4/2018
LAS-ATL 05/2018
SJU-JFK 5/2018
MSP-BOS 7/2018
LGA-ATL 7/2018
MSP-ATL 4/2019
MSP-PHL 5/2019
Lunch:
DTW-CUN 1/2018
ORD-JFK 1/2018
SFO-SEA 1/2018
MSP-IAD 4/2018
LGA-ATL 6/2018
ATL-LGA 6/2018
AUS-DTW 8/2018
JFK-SDQ 9/2018
LAX-MSP 3/2019
Dinner:
SEA-SNA 1/2018
DTW-LAS 4/2018
PHL-MSP 6/2018
SEA-SFO 8/2018
SJC-SEA 9/2018
SEA-JFK 9/2018 (red-eye)
PHL-MSP 5/2019
JFK/MSP/ATL-HNL
HNL-MSP 3/2018
MSP-HNL 3/2018
DTW-LAS 4/2018 VGML
Other D1-lite routes (e.g. JFK-MEX, ATL-MDE)
Breakfast:
Lunch/Dinner:
MEX-JFK 6/2018
5. MEALS ON INTERNATIONAL/HAWAII FLIGHTS - Main Cabin and Comfort +
All JFK/ATL/MSP-HNL flights along with TATL, TPAC, and most South American destinations include complimentary meals in the economy cabin. Other than select Transcon Flights (see section 6), no free meals are offered in economy within the US/Canada/Mexico/Caribbean. A good rule of thumb is that if the flight offers D1 service (NOT "business class" or "first class") then there may be complimentary meals in the economy cabin. Meal service details can be found in your reservation on delta.com or in the service details when booking the flight.
Breakfast:
Usually a packaged box with a sandwich, yogurt, bread item
Lunch/Dinner:
Typically options offered are:
1) A vegetarian pasta dish (such as ravioli)
2) A chicken dish (such as chicken & mushrooms with rice)
3) A salad with cold chicken (such as greek salad)
Meals are usually served with:
- A main side dish to go with the entrιe
- A small bowl of salad
- Bread/roll with butter
- A dessert item
Additionally there will be a pre-arrival snack served:
-Morning arrivals: light breakfast (might include things like fruit, hot egg wrap, pastry, yogurt, etc.)
-Afternoon/evening arrivals: could be a packaged box with several snacks or a light meal (such as small turkey sandwich, small pizza, etc.)
On longer flights a mid-flight snack may be served such as ice cream or a light sandwich. A choice of Biscoff cookies, peanuts, yogurt bar, or pretzels is offered during beverage service.
On flights that offer complimentary economy class meal service, special meals may be ordered through delta.com or by calling customer service. See Section 7 for more information on special meals.
LINKS to recent international Main Cabin menu/meal posts:
MSP-AMS 2/2018
BRU-JFK 2/2018
LHR-MSP 4/2018
BOS-LHR 11/2018
LHR-JFK 3/2019
JFK-MAD 5/2019
6. DOMESTIC ECONOMY SNACKS, MEALS, AND FLIGHT FUEL MENUS
Service in economy depends on the length of the flight:
0-249 miles: No service except water/coffee by request when time permits, except certain routes (BOS-LGA for example).
250-899 miles: Complimentary snacks (see below)
900-1,399 miles: Complimentary snacks plus limited premium snacks for purchase from the Flight Fuel menu. C+ customers will get the C+ snack basket.
1,400+ miles Between 5am and 8pm, all of the Flight Fuel menu selections are available for purchase on US/Canada/Latin America/Caribbean flights in addition to complimentary snacks after takeoff and before arrival.
Domestic Main Cabin Complimentary Snacks:
-Biscoff Cookies
-Snyder's pretzels
The following are only available on flights over 600 miles:
-NatureBox apple cinnamon yogurt bars
-Squirrel brand honey roasted peanuts
Comfort+ Service: all drinks are complimentary, and on flights 900+ miles, a basket of premium complimentary snacks will be offered, with items such as chips, chocolate, crackers and other packaged snacks.
Flight Fuel Buy on Board Service: Delta's buy-on-board program is called "Flight Fuel" (formerly EATS). These menus change, so it is best to check Delta's website for the latest menu. Click here to see more on the food/drink page from delta.com and at the bottom on the left are the current Flight Fuel menus.
Note: certain items are offered only on eastbound or westbound flights, please review the menus carefully. Inventory is limited and not all options are always available.
Flight Fuel Menu current as of November 2017: https://www.delta.com/content/dam/de...uel_Nov_17.pdf
Transcon Economy Meals:
See Press Release Here
This service is currently being offered on the following routes:
JFK-LAX/SFO/PDX/SAN/SEA
BOS-LAX/SFO/SEA
SEA-MCO/RDU
DCA-LAX
Service will include three cold options, different menus are now featured on westbound and eastbound flights as of June 2017. See the DL update from June here.
This was the Eastbound Menu as of October 2019 (Westbound is Different)
-Breakfast: Departing 5am-8:59am
Tillamook Cheese & Fruit Box
Smoked Turkey & Swiss Sandwich
-Lunch: Departing 9am- 3:59pm
Tillamook Cheese & Fruit Box
Turkey Brioche Sandwich
-Dinner: Departing 4pm- 9:00pm
Tillamook Cheese & Fruit Box
Sesame Noodle Salad
-Evening & Redeye Service:
Standard snack service after takeoff (pretzels, peanuts, etc)
Breakfast bar (served during the pre-arrival beverage service)
NOTE:
-Special meals may be ordered for this service
-Flight Fuel will no longer be offered on these routes.
-This will not impact FC/D1 meal service on these flights.
- Comfort+ Passengers on JFK-LAX/SFO will continue to receive mid-flight frozen greek yogurt bar on daytime flights.
- Comfort+ Passengers on these flights will continue to receive the enhanced snack basket.
Transcon Economy Meal Reports
7. SPECIAL MEALS:
Delta offers special meals for a variety of dietary restrictions on all flights in all cabins with complimentary meal service. Special meal service is not offered for domestic flights that only offer snack or refreshment service.
To know if Delta considers what you are being served a meal, check the "meal service" in your reservation or on the booking page while purchasing a ticket. It needs to read "breakfast", "lunch" or "dinner" for this to be a meal service that you can order a special meal for. If it reads "snack" or "refreshments" there will not be special meals available.
You can select special meals by viewing your reservation online or by calling Delta.
-Special meals are not available on flights departing ABQ, ELP, or TUS.
-Special meals are not available on Delta Connection flights.
-The same meal may be served across multiple categories (i.e. the same physical meal may be served for Bland/Diabetic/Low Fat/Low Sodium/Vegetarian).
-Please note that mistakes are widely reported. Confirm your meal request with a gate agent and flight attendant. Passengers with special dietary needs are strongly advised to bring their own snacks in case a catering error occurs.
Sample Special Meals
Meal descriptions are Delta's words. Your Meals May Vary.
Asian Vegetarian Meal (code AVML) - This is a non‐strict vegetarian meal which is prepared in an Indian style and is usually spicy. No meat, seafood or egg is allowed. This meal may include dairy products. (Sample: May 29 IAH-SLC)
Baby Meal (code BBML) - Baby food usually boarded in portion jars. (May contain strained fruit, vegetables, meats, desserts, milk & juices.)
Bland Meal (code BLML) - For those with digestive tract and stomach disorders. Excludes mustard, pickles, garlic, fried and fatty foods.
Child Meal (code CHML) - Available for children from 2-12 years of age, and includes food offerings which appeal to children. The meals planned follow Recommended Dietary Allowances for children.
Diabetic Meal (code DBML) - For those who need to manage blood sugar levels. Foods excluded are high in sugars. ( Avoid syrups, jams, cakes and chocolate, unless specifically designed for diabetics.)
Gluten Free Meal (code GFML) - Foods excluded are wheat or wheat flour, barley oats and rye, bread, cakes (unless wheat free), pastry, sausages or any flour based products. (Allergy related)
Hindu Meal (code HNML) - Spicy vegetarian combinations with limited use of dairy products. While our meals are meat‐free, some individuals with this diet consume meats of non‐beef/veal/pork origin.
Japanese Meal (code JPML) - Traditional Multi Course Kaiseki Style Japanese Meal accompanied by steamed rice, miso soup, Japanese pickles and green tea. Available only to D1 customers flying between the USA/Hawaii-Japan.
Kosher (code KSML) - Kosher meals are prepared by Kosher caterers under Rabbinical supervision and may also incorporate fresh fruit or sealed items, such as individually packaged bagels that meet Kosher laws. Special Kosher for Passover meals are supplied during Passover.
Regal Kosher (code KSML) - Strict Kosher meals prepared by "Regal" kashrut supervision and may also incorporate fresh fruit or sealed items, such as individually packaged bagels that meet Kosher laws. Special Kosher for Passover meals are supplied during Passover. Only served on JFK-TLV, all cabins.
Low Fat/Low Cholesterol/Low Calorie Meal (code LFML) - High fiber meal with reduced amounts of fat and sugar.
Low Sodium Meal (code LSML) - Excludes use of salt, MSG and baking soda/powder, instead herbs and spices are used to flavor the meal.
Muslim Meal (code MOML) - Does not contain pork, by‐products of pork or foodstuffs containing alcohol. All meats come from ritually slaughtered animals.
Toddler Meal (code TDML) - Available for children who have begun consuming solid food who need little assistance from the parent, soft, easy‐to‐eat finger foods.
Vegetarian (Vegan) Meal (code VGML) - Typically cooked in Western style, this meal does not contain meat, seafood, egg and dairy products.
Vegetarian (Lacto-Ovo) Meal (code VLML) - Prepared in Western style, this is a non‐strict vegetarian meal which can include eggs and dairy products but eliminates all meats and seafood.
Korean Meal (code KRML) - Korean style Bibimbap with steamed rice, gochujang sauce and sesame oil accompanied by soup, salad and banchan. Available only to D1 customers flying between the USA-Korea.
Chinese Meal (code CNML) - Components include soup, salad and entrιe and feature regional flavors on flights departing China. Available only to D1 customers flying between the USA-China.
DELTA IN-FLIGHT MEAL AND FOOD SERVICES WIKI
Here is the DL.com link with food/beverage information.
Click here for the 2018 version of this thread.
FALL 2018 Note about Delta's new Delta One pre-order option: If you are flying a Delta One route with pre-ordering available, you will be notified to select your meal via email approximately three days prior to departure. You will not see an option in your reservation or in the Fly Delta app. You cannot call in to pre-order your meal (unless you are requesting a special meal, including special asian meals). If you do not receive the email, you cannot pre-order, this is the only way in which DL is currently handling this. Check out this thread for more discussion on this service.
TABLE OF CONTENTS: (Now with anchors!)
Here is the DL.com link with food/beverage information.
Click here for the 2018 version of this thread.
FALL 2018 Note about Delta's new Delta One pre-order option: If you are flying a Delta One route with pre-ordering available, you will be notified to select your meal via email approximately three days prior to departure. You will not see an option in your reservation or in the Fly Delta app. You cannot call in to pre-order your meal (unless you are requesting a special meal, including special asian meals). If you do not receive the email, you cannot pre-order, this is the only way in which DL is currently handling this. Check out this thread for more discussion on this service.
TABLE OF CONTENTS: (Now with anchors!)
The following are complimentary in all cabins
Soft drinks: Coca-Cola, Coca-Cola Zero, Diet Coke, Fresca, Sprite, KUAT (flights to/from Brazil only).
Mixers: Mr. & Mrs. "T" Bloody Mary Mix, Seagram's Ginger Ale, Seagram's Sparkling Seltzer Water, Seagram's Tonic Water
Juices and Bottled Water: Minute Maid Apple Juice, Minute Maid Cranberry Apple Cocktail, Minute Maid Orange Juice, tomato juice, bottled water, LaCroix Sparkling Water (on some international flights), San Pellegrino Sparkling Mineral Water (D1 only), Glacιau Smartwater (D1 only), Milk
Hot Drinks: Starbucks coffee, Starbucks VIA decaffeinated instant coffee, Bigelow Tea, Harney & Sons Tea (D1 only)
The following are complimentary in D1/FC/C+ and INTL Y where meal is served. Charge for Y varies.
Beer $6 in Y on domestic/short-haul INTL flights: Heineken, Miller Lite, Samuel Adams Boston Lager, and Blue Moon are available on most US flights. Beyond this, beers vary widely by region: Sweetwater 420 (ATL-DCA/FLL/IAD/LGA/MCO/MIA/MSY/TPA, also on JFK-LAX per Flight Fuel menu), Sierra Nevada Pale Ale, Lagunitas IPA (LAX-SFO only), Stella Artois, Ballast Point, Brooklyn Brewery (Transcon markets only)
Wines: $8 in Y on domestic/short-haul INTL flights:
Economy: red or white available. No sparkling. Typically Wente Vineyards California cabernet and chardonnay or similar.
Only on flights JFK-LAX/SFO in the economy cabin: Delta Winemaker Series, "A unique offering of half bottle (375 ML) California Wines selected by Deltas Master Sommelier, Andrea Robinson." ($14.99)
Domestic First: Wente Vineyards Cabernet or Chardonnay
Business Class: (US-Canada/Mexico/Caribbean) Domestic first service + Sparkling Wine offered pre-departure (and pre-departure only if allowed per customs policies).
Delta One Fine Wines selected by Master Sommelier Andrea Robinson
NOTE: Changes are frequent and may not match what is listed on delta.com, or even on the printed onboard menu.
Expect the following:
- Two whites, one Light Bodied and one Medium Bodied
- Two reds, one Medium Bodied and one Full Bodied
- Port and possibly one additional dessert wine
- Champagne
Spirits $8 in Y on domestic/short-haul INTL flights: CazadoresTequila, Bacardi Rum, Baileys Irish Cream Cordial, Bombay Sapphire Dry Gin, Canadian Club Reserve Whisky, Dewars Scotch, Finlandia Vodka, Grey Goose Vodka (D1 only), Jack Daniels Tennessee Whiskey, Jack Daniels Tennessee Honey Whiskey, Jack Daniel's Single Barrel Whiskey (D1 only), Woodford Reserve Small Batch Bourbon
Mixed Drinks (aka Featured Beverages) $8 in Y on domestic/short-haul INTL flights:
Blue Diamond - featuring Bombay Sapphire Dry Gin, Seagram's Tonic Water, and a splash of apple juice
Margarita - Featuring Cazadores Tequila and Stirrings (verify) Margarita (mix).
Mai Tai - A Hawaiian favorite, Bacardi Select Rum infused with exotic fruit flavors. (Hawaii Flight Fuel only)*unknown if this is still offered as DL no longer shows a Hawaii Flight Fuel menu
2. DELTA ONE - INTERCONTINENTAL FLIGHTS
Note: See Transcon Delta One (Section 3) for flights such as JFK-LAX featuring D1 service, or see domestic first/business class service (Section 5) for other flights.
The meals that you will see on Delta One will vary by destination and origin.
If you are flying a Delta One route with pre-ordering available, you will be notified to select your meal via email approximately three days prior to departure. You will not see an option in your reservation or in the Fly Delta app. You cannot call in to pre-order your meal (unless you are requesting a special meal, including special asian meals). If you do not receive the email, you cannot pre-order, this is the only way in which DL is currently handling this.
Check out this thread for more discussion on this service.
Delta One International Meals feature the following Chefs:
Transpacific Flights: Chef Masatoshi Ishimoto
Atlanta-Europe Flights: Chef Linton Hopkins
JFK-Select Europe: Winter 2017 chef/meals TBA
Asian meals may be pre-ordered in D1 on flights to/from Japan, China and Korea, using the normal Special Meals request process. See Transpacific Flights and the Special Meals section below. Pre-ordering recommended to guarantee availability.
This is the typical order of D1 service but can vary based on route/destination (note this does not apply to transcons):
-Cold appetizer (only one option)
-Soup and salad with choice of dressing, along with bread and butter (one option for soup or salad, but for bread there are usually three options to choose from)
-Main entrιe: Beef, Chicken, Seafood, Pasta, Cold Plate, Regional Dish (typically four options)
-Dessert: Ice Cream with choice of toppings, Cheese Plate, or other sweets such as pie
-Self-service snack basket in galley, or Mid-flight light meal (Ultra-long haul only): Western and Asian cold plates. On TATL westbound flights there may be a warm chocolate chip cookie service.
-Pre-Arrival Breakfast: (eastbound flights) Egg dish with meat or Granola cereal with milk, if it is a PM arrival it will feature something like a sandwich or pizza with a hot breakfast option like an egg dish.
-Pre-Arrival Lunch: (westbound flights) Hot sandwich or cold salad
LINKS to current D1 intercontinental menu/meal posts:
Please add your links to your posts to the list below. Note: This section features only current menus, click on this link to see an archive of older D1 menus.
ICN-ATL 1/2018
IAD-LHR (VS) 4/2018
AMS-DTW 4/2018
MSP-AMS 4/2018
HND-MSP 4/2018
AMS-DTW 4/2018
ATL-AMS 5/2018
AMS-MSP 5/2018
MSP-AMS 5/2018
AMS-SEA 7/2018
JFK-BRU 7/2018
ICN-SEA 8/2018
PRG-JFK 8/2018
AMS-LAX 11/2018
LAX-AMS 11/2018
ADDITIONAL region-specific Delta One meal details:
TRANSPACIFIC FLIGHTS - CHEF MASATOSHI ISHIMOTO
Flights to/from Japan-USA
Kaiseki style Japanese meals are offered as an option to customers in the D1 cabin
Customers flying in the D1 cabin to/from Japan may pre-order a Japanese meal up to 24 hours prior to scheduled flight departure through My Trips or by calling DL Reservations. Once you check in, let the gate agent and a flight attendant know that you ordered a special meal.
Entrιes with a Japanese flair are offered as an option to customers in the Economy cabin
All customers can choose from a selection of Japanese beverages including Asahi, Suntory Premium Malt, Kirin Ichiban, and Sake
FLIGHTS TO/FROM JAPAN-HONOLULU
Menu selections for the D1 cabin and Economy cabin feature meals with both Japanese and Hawaiian flavors
All customers can choose from a selection of Japanese beverages including; Asahi, Suntory Premium Malt and Kirin Ichiban beers, Sake and a choice of Hawaiian juices
FLIGHTS TO/FROM KOREA-USA
DTW-ICN Korean meals are catered by local Korean restaurant Bi Bim Bab in Novi.
Korean meals and beverages are available as an option to all customers, including OB beer
FLIGHTS TO/FROM CHINA-USA
Chinese Meals and Beverages are available as an option to all customers, including Tsingtao beer
INTER-ASIA FLIGHTS
All flights flying within Deltas Intra-Asia markets feature menu options with both western and regional flavors in all cabins
3. TRANSCON DELTA ONE
This is a signature service for select transcon flights. It includes a three course meal, except on red-eye flights which have a lighter one course offering. Flights departing from JFK feature meals from Union Square Hospitality Group's restaurants in NYC. Soon flights departing from LAX will feature meals from local chefs Jon Shook and Vinny Dotolo, see DL article here. Note: there is no special chef menu for flights departing from SFO, BOS, or DCA. See press release on newest D1 routes and enhancements here.
D1 Transcon service is offered on all flights on the following routes:
JFK-LAX/SFO, BOS-SFO, DCA-LAX, and ATL/MSP-HNL
D1 Transcon service is offered on some (not all) flights on the following routes effective April 1, 2018 (see exception below)
JFK-SAN (1 of 3 flights), SEA (2 of 4 flights), and LAS beginning on May 1, 2018 (1 of 5 flights)
BOS-LAX (2 of 3 flights)
Service is usually the following:
Breakfast flights
-Two starters (both given)
-Main course (three choices)
-Chocolate Chip Cookie
Lunch/Dinner flights
-Starter, soup and salad
-Main course (three choices)
-Dessert (two choices)
-Chocolate Chip/Mint Cookie
LINKS to recent Transcon D1 menu/meal posts:
Please add your links to your posts to the list below. Note: This section features only current menus, click on this link to see an archive of older D1 menus.
Breakfast
BOS-SFO 1/2018
Lunch/Dinner
SFO-BOS 1/2018
JFK-SFO 1/2018
JFK-SFO 2/2018
JFK-SFO 2/2018
SFO-JFK 2/2018
SFO-JFK 5/2018
JFK-SFO 5/2018
SFO-JFK 6/2018
JFK-SFO 7/2018
JFK-LAX 10/2018
4. MEALS IN DOMESTIC FIRST CLASS (WITHIN THE US) OR IN BUSINESS CLASS (TO CANADA/MEXICO/CARRIBEAN, ETC.)
First Class meal service is provided on all flights 900 miles or greater. "Business Class" is the same service as domestic first but for trans-border North American flights that do not offer D1 service, usually found on routes between the USA and Caribbean, Canada, Mexico, and Central America. One differentiation for Business Class flights is that sparkling wine is offered pre-departure as with all Delta international flights.
Please note:
-The content in this section doesn't apply to transoceanic or transcon D1 flights
-There are a few flights under 900 miles where DL does provide First Class meal service because other airlines offer meal service on the same route. See the list below.
-West Coast flights between LAX-SFO are served LUVO light snack trays (with items such as carrots, hummus and crackers, etc). These flights also offer free beer (including a local selection) and wine in the coach cabin.
Routes that are known exceptions to the 900-mile minimum:
- ATL-EWR/LGA/JFK
- LGA/JFK-ORD
- SEA-SFO/SMF/SJC
Meal service is determined by distance flown and time of departure:
0-250 miles: Only Biscoff cookies, peanuts, and pretzels
251-899 miles: Full snack basket is offered
900-1399 miles: Meals are served for flights departing 5am-1:30pm and 4pm to 8pm. This can vary slightly by flight, so it is best to check the reservation notes on delta.com. At other times a snack basket is passed around the cabin (see above).
1400+ miles: Full meal service will be offered between 5am-8pm. Breakfast is served for flights departing up to 9:45AM, and full lunch/dinner service after that.
Examples of snacks offered:
Morning flights (departures 05:00-09:45) offer peanuts, pretzels, Biscoff cookies, biscotti, bananas, Otis Spunkmeyer muffins and Quaker Oats chewy granola bars.
Afternoon/evening: peanuts, pretzels, apples, Twix, Toblerone, Sun Chips and Walkers shortbread cookies.
NOTE: For flights departing between 8pm and 9pm a light meal service, referred to as "snack" on delta.com, will be offered. This is often a source of confusion because delta.com lists full meal service for 1400+ mile flights as going until 9pm, but the reservation online will list "snack" and not "dinner." Also, there have been recent reports of longer redeye flights being served a pre-arrival breakfast, but there is not great information available about this. If your flight lists "snack" instead of "none" for meal service, this is a good sign that you will have some food service. If departure is after 9pm and before 5am, it will probably be a pre-arrival breakfast. See sample menu below.
SAMPLE MENUS
The meals you may see listed here are general examples and your flight may not have the option(s) listed here. These are solely from the words of fellow FTers (and please remember the times are based upon the flight's departure time):
Note: If you are flying a DL Connection flight, most meal service is cold as the majority of these planes are not equipped with ovens. There are reports that certain CRJ-900's are equipped with "warmers" but there is no way to know this in advance.
All domestic first class meals are served on Delta signature dishes with real flatware, glasses, etc.
Breakfast (5:45am-9:45am) There is generally a hot and cold option offered. Hot option usually has an entrιe, side dish, bread (bagel/muffin/etc), and fruit. The cold option is generally a cereal with yogurt, bread item, and fruit. See the sample menus below for a better idea on what to expect.
Lunch (9:46am-3:59pm): Typically served with fresh fruit (or another side). This is typically a lighter meal. See the sample menus below for a better idea on what to expect. NOTE: No meal service on flights departing 1:30pm-3:59pm for flights under 1400 miles.
Dinner (4pm-8pm): All meals are typically served with bread, salad, and a dessert item such as a cookie. See the sample menus below for a better idea on what to expect.
1400+ mile flights departing 8pm-9pm: Typically there is only one option offered such as a hot sandwich served with chips and a cookie. Full snack basket will also be offered.
Hawaii Routes: for West Coast departures (LAX/SLC/SFO/SEA/PDX) it is just like domestic F service in both directions. For ATL/MSP-HNL see Transcon D1.
Sample Menus from First Class menu/meal posts (within last year):
Please add links to your posts to the list below
Breakfast:
MSP-CLT 1/2018
MSP-BOS 1/2018
JFK - ATL 4/2018
LAS-ATL 05/2018
SJU-JFK 5/2018
MSP-BOS 7/2018
LGA-ATL 7/2018
Lunch:
DTW-CUN 1/2018
ORD-JFK 1/2018
SFO-SEA 1/2018
MSP-IAD 4/2018
LGA-ATL 6/2018
ATL-LGA 6/2018
AUS-DTW 8/2018
JFK-SDQ 9/2018
Dinner:
SEA-SNA 1/2018
DTW-LAS 4/2018
PHL-MSP 6/2018
SEA-SFO 8/2018
SJC-SEA 9/2018
SEA-JFK 9/2018 (red-eye)
JFK/MSP/ATL-HNL
HNL-MSP 3/2018
MSP-HNL 3/2018
DTW-LAS 4/2018 VGML
Other D1-lite routes (e.g. JFK-MEX, ATL-MDE)
Breakfast:
Lunch/Dinner:
MEX-JFK 6/2018
5. MEALS ON INTERNATIONAL/HAWAII FLIGHTS - Main Cabin and Comfort +
All JFK/ATL/MSP-HNL flights along with TATL, TPAC, and most South American destinations include complimentary meals in the economy cabin. Other than select Transcon Flights (see section 6), no free meals are offered in economy within the US/Canada/Mexico/Caribbean. A good rule of thumb is that if the flight offers D1 service (NOT "business class" or "first class") then there may be complimentary meals in the economy cabin. Meal service details can be found in your reservation on delta.com or in the service details when booking the flight.
Breakfast:
Usually a packaged box with a sandwich, yogurt, bread item
Lunch/Dinner:
Typically options offered are:
1) A vegetarian pasta dish (such as ravioli)
2) A chicken dish (such as chicken & mushrooms with rice)
3) A salad with cold chicken (such as greek salad)
Meals are usually served with:
- A main side dish to go with the entrιe
- A small bowl of salad
- Bread/roll with butter
- A dessert item
Additionally there will be a pre-arrival snack served:
-Morning arrivals: light breakfast (might include things like fruit, hot egg wrap, pastry, yogurt, etc.)
-Afternoon/evening arrivals: could be a packaged box with several snacks or a light meal (such as small turkey sandwich, small pizza, etc.)
On longer flights a mid-flight snack may be served such as ice cream or a light sandwich. A choice of Biscoff cookies, peanuts, yogurt bar, or pretzels is offered during beverage service.
On flights that offer complimentary economy class meal service, special meals may be ordered through delta.com or by calling customer service. See Section 7 for more information on special meals.
LINKS to recent international Main Cabin menu/meal posts:
MSP-AMS 2/2018
BRU-JFK 2/2018
LHR-MSP 4/2018
BOS-LHR 11/2018
6. DOMESTIC ECONOMY SNACKS, MEALS, AND FLIGHT FUEL MENUS
Service in economy depends on the length of the flight:
0-249 miles: No service except water/coffee by request when time permits, except certain routes (BOS-LGA for example).
250-899 miles: Complimentary snacks (see below)
900-1,399 miles: Complimentary snacks plus limited premium snacks for purchase from the Flight Fuel menu. C+ customers will get the C+ snack basket.
1,400+ miles Between 5am and 8pm, all of the Flight Fuel menu selections are available for purchase on US/Canada/Latin America/Caribbean flights in addition to complimentary snacks after takeoff and before arrival.
Domestic Main Cabin Complimentary Snacks:
-Biscoff Cookies
-Snyder's pretzels
The following are only available on flights over 600 miles:
-NatureBox apple cinnamon yogurt bars
-Squirrel brand honey roasted peanuts
Comfort+ Service: all drinks are complimentary, and on flights 900+ miles, a basket of premium complimentary snacks will be offered, with items such as chips, chocolate, crackers and other packaged snacks.
Flight Fuel Buy on Board Service: Delta's buy-on-board program is called "Flight Fuel" (formerly EATS). These menus change, so it is best to check Delta's website for the latest menu. Click here to see more on the food/drink page from delta.com and at the bottom on the left are the current Flight Fuel menus.
Note: certain items are offered only on eastbound or westbound flights, please review the menus carefully. Inventory is limited and not all options are always available.
Flight Fuel Menu current as of November 2017: https://www.delta.com/content/dam/de...uel_Nov_17.pdf
Transcon Economy Meals:
See Press Release Here
This service is currently being offered on the following routes:
JFK-LAX/SFO/PDX/SAN/SEA
BOS-LAX/SFO/SEA
SEA-FLL/MCO/RDU
DCA-LAX
Service will include three cold options, different menus are now featured on westbound and eastbound flights as of June 2017. See the DL update from June here.
This was the menu from March 2017 but this has changed.
-Breakfast: Departing 5am-8:59am
Honey Maple Breakfast Sandwich
Luvo Breakfast Wrap
Fruit and cheese plate
-Lunch/Dinner: Departing 9am-8pm
Mesquite-Smoked Turkey Combo,
Luvo Mediterranean Whole Grain Veggie Wrap
Fruit and cheese plate.
-Evening & Redeye Service:
Standard snack service after takeoff (pretzels, peanuts, etc)
Breakfast bar (served during the pre-arrival beverage service)
NOTE:
-Special meals may be ordered for this service
-Flight Fuel will no longer be offered on these routes.
-This will not impact FC/D1 meal service on these flights.
- Comfort+ Passengers on JFK-LAX/SFO will continue to receive mid-flight frozen greek yogurt bar on daytime flights.
- Comfort+ Passengers on these flights will continue to receive the enhanced snack basket.
Transcon Economy Meal Reports
7. SPECIAL MEALS:
Delta offers special meals for a variety of dietary restrictions on all flights in all cabins with complimentary meal service. Special meal service is not offered for domestic flights that only offer snack or refreshment service.
To know if Delta considers what you are being served a meal, check the "meal service" in your reservation or on the booking page while purchasing a ticket. It needs to read "breakfast", "lunch" or "dinner" for this to be a meal service that you can order a special meal for. If it reads "snack" or "refreshments" there will not be special meals available.
You can select special meals by viewing your reservation online or by calling Delta.
-Special meals are not available on flights departing ABQ, ELP, or TUS.
-Special meals are not available on Delta Connection flights.
-The same meal may be served across multiple categories (i.e. the same physical meal may be served for Bland/Diabetic/Low Fat/Low Sodium/Vegetarian).
-Please note that mistakes are widely reported. Confirm your meal request with a gate agent and flight attendant. Passengers with special dietary needs are strongly advised to bring their own snacks in case a catering error occurs.
Sample Special Meals
Meal descriptions are Delta's words. Your Meals May Vary.
Asian Vegetarian Meal (code AVML) - This is a non‐strict vegetarian meal which is prepared in an Indian style and is usually spicy. No meat, seafood or egg is allowed. This meal may include dairy products. (Sample: May 29 IAH-SLC)
Baby Meal (code BBML) - Baby food usually boarded in portion jars. (May contain strained fruit, vegetables, meats, desserts, milk & juices.)
Bland Meal (code BLML) - For those with digestive tract and stomach disorders. Excludes mustard, pickles, garlic, fried and fatty foods.
Child Meal (code CHML) - Available for children from 2-12 years of age, and includes food offerings which appeal to children. The meals planned follow Recommended Dietary Allowances for children.
Diabetic Meal (code DBML) - For those who need to manage blood sugar levels. Foods excluded are high in sugars. ( Avoid syrups, jams, cakes and chocolate, unless specifically designed for diabetics.)
Gluten Free Meal (code GFML) - Foods excluded are wheat or wheat flour, barley oats and rye, bread, cakes (unless wheat free), pastry, sausages or any flour based products. (Allergy related)
Hindu Meal (code HNML) - Spicy vegetarian combinations with limited use of dairy products. While our meals are meat‐free, some individuals with this diet consume meats of non‐beef/veal/pork origin.
Japanese Meal (code JPML) - Traditional Multi Course Kaiseki Style Japanese Meal accompanied by steamed rice, miso soup, Japanese pickles and green tea. Available only to D1 customers flying between the USA/Hawaii-Japan.
Kosher (code KSML) - Kosher meals are prepared by Kosher caterers under Rabbinical supervision and may also incorporate fresh fruit or sealed items, such as individually packaged bagels that meet Kosher laws. Special Kosher for Passover meals are supplied during Passover.
Regal Kosher (code KSML) - Strict Kosher meals prepared by "Regal" kashrut supervision and may also incorporate fresh fruit or sealed items, such as individually packaged bagels that meet Kosher laws. Special Kosher for Passover meals are supplied during Passover. Only served on JFK-TLV, all cabins.
Low Fat/Low Cholesterol/Low Calorie Meal (code LFML) - High fiber meal with reduced amounts of fat and sugar.
Low Sodium Meal (code LSML) - Excludes use of salt, MSG and baking soda/powder, instead herbs and spices are used to flavor the meal.
Muslim Meal (code MOML) - Does not contain pork, by‐products of pork or foodstuffs containing alcohol. All meats come from ritually slaughtered animals.
Toddler Meal (code TDML) - Available for children who have begun consuming solid food who need little assistance from the parent, soft, easy‐to‐eat finger foods.
Vegetarian (Vegan) Meal (code VGML) - Typically cooked in Western style, this meal does not contain meat, seafood, egg and dairy products.
Vegetarian (Lacto-Ovo) Meal (code VLML) - Prepared in Western style, this is a non‐strict vegetarian meal which can include eggs and dairy products but eliminates all meats and seafood.
Korean Meal (code KRML) - Korean style Bibimbap with steamed rice, gochujang sauce and sesame oil accompanied by soup, salad and banchan. Available only to D1 customers flying between the USA-Korea.
Chinese Meal (code CNML) - Components include soup, salad and entrιe and feature regional flavors on flights departing China. Available only to D1 customers flying between the USA-China.
Delta In-Flight Meal/Food Service: The Definitive Thread 2018/2019 Edition
Jul 13, 2019 | 11:29 am
#2926
Join Date: Apr 2011
Location: Treasure Coast, FL
Programs: DL Diamond, Marriott LT Plat, HH Diamond, Avis Preferred Plus, National Executive
Posts: 4,595
Choices for ATL-PDX on 7-15-19: (same as GagaPilot's menu in post 2924):GARLIC AND HERB CRUSTED BEEF TENDERLOIN
served with roasted potato wedges and seasoned broccoliTHAI POACHED HALIBUT
over green tea soba noodles with leeks in a ginger and spinach broth
served with roasted potato wedges and seasoned broccoliTHAI POACHED HALIBUT
over green tea soba noodles with leeks in a ginger and spinach broth
Last edited by apodo77; Jul 15, 2019 at 8:45 am
Jul 13, 2019 | 11:32 am
#2927
Join Date: Mar 2015
Posts: 171
LAX-DCA
B757-200
I had the french toast, which was hard as a rock. Seatmate had the eggs, which were sitting in a disgusting pool of grease. Overall both of these meals were terrible. I think the third choice was a yogurt bowl when we both wish we had.
B757-200
I had the french toast, which was hard as a rock. Seatmate had the eggs, which were sitting in a disgusting pool of grease. Overall both of these meals were terrible. I think the third choice was a yogurt bowl when we both wish we had.
Jul 13, 2019 | 11:40 am
#2928
Join Date: Mar 2015
Posts: 171
DCA-LAX
B757-200
I had the barbecue chicken, which was sitting in a disgusting pool of grease. I'm not sure why Delta likes placing meals in pools of grease, it seems like a common occurrence if you look at my previous post showing eggs in a pool of grease. It also had a bone I was not expecting. Cutting around the bone on a wobbly airplane tray table is not a fun experience. Seatmate had the steak, which was actually cooked properly and was very good surprisingly. I wish I had it instead of the chicken.
B757-200
I had the barbecue chicken, which was sitting in a disgusting pool of grease. I'm not sure why Delta likes placing meals in pools of grease, it seems like a common occurrence if you look at my previous post showing eggs in a pool of grease. It also had a bone I was not expecting. Cutting around the bone on a wobbly airplane tray table is not a fun experience. Seatmate had the steak, which was actually cooked properly and was very good surprisingly. I wish I had it instead of the chicken.
Jul 13, 2019 | 2:20 pm
#2930
FlyerTalk Evangelist
Join Date: Feb 2005
Location: PHX & AGP
Programs: AA LT PLT, DL Gold, WN A-List, Bonvoy LT Titanium, HH Diamond, National Executive Elite
Posts: 12,075
DCA-LAX
B757-200
I had the barbecue chicken, which was sitting in a disgusting pool of grease. I'm not sure why Delta likes placing meals in pools of grease, it seems like a common occurrence if you look at my previous post showing eggs in a pool of grease. It also had a bone I was not expecting. Cutting around the bone on a wobbly airplane tray table is not a fun experience. Seatmate had the steak, which was actually cooked properly and was very good surprisingly. I wish I had it instead of the chicken.
B757-200
I had the barbecue chicken, which was sitting in a disgusting pool of grease. I'm not sure why Delta likes placing meals in pools of grease, it seems like a common occurrence if you look at my previous post showing eggs in a pool of grease. It also had a bone I was not expecting. Cutting around the bone on a wobbly airplane tray table is not a fun experience. Seatmate had the steak, which was actually cooked properly and was very good surprisingly. I wish I had it instead of the chicken.
Jul 13, 2019 | 3:31 pm
#2931
Join Date: Feb 2016
Programs: DL DM, SPG Plat 100/LT Gold, Marriott Plat, National Executive Elite
Posts: 2,989
2.) And that's a steak cooked the full 20 mins! I usually ask them to cook mine 16 mins or so now. Comes out a perfect medium.
Yes, but DL sets the specs and should be conducting QA and audits. If a station or caterer is constantly doing this, they should either rethink the recipe or reprimand the subcontractor. This is why it is important to report these incidents to customer service.
Jul 13, 2019 | 4:10 pm
#2932
FlyerTalk Evangelist
Join Date: May 2012
Location: MCO
Programs: AA, B6, DL, EK, EY, QR, SQ, UA, Amex Plat, Marriott Tit, HHonors Gold
Posts: 12,810
Indeed, the caterer will do whatever the airline pays them to do.
Jul 13, 2019 | 5:23 pm
#2933
Join Date: Mar 2010
Programs: DL PM, Bonvoy Gold
Posts: 8,423
I don't ever recall DL's breakfasts being good. For the longest time the only option on mainline flights was that omelette with the weird cheese or cheerios. I don't think they've had good domestic F breakfasts since pre 9/11 catering.
Jul 13, 2019 | 8:50 pm
#2934
Moderator: Hyatt, American Express; FlyerTalk Evangelist
Join Date: Jun 2015
Location: WAS
Programs: :rolleyes:, DL DM, AA EXP, UA Gold, Hyatt Glob, Mlife Noir (=> Marriott Amb), invol FT beta tester
Posts: 19,642
https://en.wikipedia.org/wiki/Airline_chicken
Jul 13, 2019 | 9:42 pm
#2935
Join Date: Sep 2012
Location: Pagus Bracbatensis, Kingdom of the Netherlands
Programs: DL SPlat, KLM Bump, Privium Plus, GOES
Posts: 2,068
TATL AMS-US Delta One summer menu 2019
AMS-MSP-PDX, DL0161 A330, DL2894 B739
DL0161
Don't think i saw a TATL 2019 summer menu yet in this thread.
Pre-selected the Buratta lasagna with roasted fennel and arugula pesto for the AMS-MSP & the grilled salmon and barley salad for the MSP-PDX legs as my choices which both purser/FA's acknowledged and honored.
Delta One menu was marked as the 211CO22-C2 DO-AMS-US 07/19_v1.
Other Delta One choices were:
Grilled beef tenderloin with chive skin mashed potatoes, miced vegetables and bbq salsa
Thyme roasted chicken thigh served with tomato and herb fregola pasta and sautιed
Seared cod fillet with corn and potato ragout, fresh garden salsa and chive oil
Starters:
Cold smoked tuna
Fresh summer salad
Carrot and ginger soup
]
Main course
Desserts:
Vanilla ice cream sundae
Rasperry macaron cake
Selection of fine cheeses
Allmost there/voor de landing:
Build your own signature burger
(or) Chilled herb crusted chicken salad
DL2894
PDB: No
Snack basket grabbed the brookside crunchy clusters (berry medley flavors in dark chocolate)
Lot of turbulence during the flight
The meal:
DL0161
Don't think i saw a TATL 2019 summer menu yet in this thread.
Pre-selected the Buratta lasagna with roasted fennel and arugula pesto for the AMS-MSP & the grilled salmon and barley salad for the MSP-PDX legs as my choices which both purser/FA's acknowledged and honored.
Delta One menu was marked as the 211CO22-C2 DO-AMS-US 07/19_v1.
Other Delta One choices were:
Grilled beef tenderloin with chive skin mashed potatoes, miced vegetables and bbq salsa
Thyme roasted chicken thigh served with tomato and herb fregola pasta and sautιed
Seared cod fillet with corn and potato ragout, fresh garden salsa and chive oil
Starters:
Cold smoked tuna
Fresh summer salad
Carrot and ginger soup
]
Main course
Desserts:
Vanilla ice cream sundae
Rasperry macaron cake
Selection of fine cheeses
Allmost there/voor de landing:
Build your own signature burger
(or) Chilled herb crusted chicken salad
DL2894
PDB: No
Snack basket grabbed the brookside crunchy clusters (berry medley flavors in dark chocolate)
Lot of turbulence during the flight
The meal:
Last edited by Grouchy; Jul 13, 2019 at 10:03 pm
Jul 15, 2019 | 3:32 am
#2936
FlyerTalk Evangelist
Join Date: Feb 2005
Location: PHX & AGP
Programs: AA LT PLT, DL Gold, WN A-List, Bonvoy LT Titanium, HH Diamond, National Executive Elite
Posts: 12,075
I agree the airline should be doing QA (feedback from the FAs and even photos if possible) but catering company is responsible since they are not following the guidelines the airline set. All US airlines have this issue when it comes to catering.
Jul 15, 2019 | 5:37 am
#2937
Join Date: May 2006
Location: NYC
Programs: Delta DM/2MM, Flying Blue Gold, Hertz Platinum
Posts: 1,937
AMS-MSP-PDX, DL0161 A330, DL2894 B739
DL0161
Don't think i saw a TATL 2019 summer menu yet in this thread.
Pre-selected the Buratta lasagna with roasted fennel and arugula pesto for the AMS-MSP & the grilled salmon and barley salad for the MSP-PDX legs as my choices which both purser/FA's acknowledged and honored.
Delta One menu was marked as the 211CO22-C2 DO-AMS-US 07/19_v1.
Other Delta One choices were:
Grilled beef tenderloin with chive skin mashed potatoes, miced vegetables and bbq salsa
Thyme roasted chicken thigh served with tomato and herb fregola pasta and sautιed
Seared cod fillet with corn and potato ragout, fresh garden salsa and chive oil
Starters:
Cold smoked tuna
Fresh summer salad
Carrot and ginger soup
]
Main course
Desserts:
Vanilla ice cream sundae
Rasperry macaron cake
Selection of fine cheeses
Allmost there/voor de landing:
Build your own signature burger
(or) Chilled herb crusted chicken salad
DL2894
PDB: No
Snack basket grabbed the brookside crunchy clusters (berry medley flavors in dark chocolate)
Lot of turbulence during the flight
The meal:
DL0161
Don't think i saw a TATL 2019 summer menu yet in this thread.
Pre-selected the Buratta lasagna with roasted fennel and arugula pesto for the AMS-MSP & the grilled salmon and barley salad for the MSP-PDX legs as my choices which both purser/FA's acknowledged and honored.
Delta One menu was marked as the 211CO22-C2 DO-AMS-US 07/19_v1.
Other Delta One choices were:
Grilled beef tenderloin with chive skin mashed potatoes, miced vegetables and bbq salsa
Thyme roasted chicken thigh served with tomato and herb fregola pasta and sautιed
Seared cod fillet with corn and potato ragout, fresh garden salsa and chive oil
Starters:
Cold smoked tuna
Fresh summer salad
Carrot and ginger soup
]
Main course
Desserts:
Vanilla ice cream sundae
Rasperry macaron cake
Selection of fine cheeses
Allmost there/voor de landing:
Build your own signature burger
(or) Chilled herb crusted chicken salad
DL2894
PDB: No
Snack basket grabbed the brookside crunchy clusters (berry medley flavors in dark chocolate)
Lot of turbulence during the flight
The meal:
Had this exact menu DL4 LHR-JFK this weekend and preselected the Thyme roasted chicken thigh. It was just terrible. Fatty piece of chicken and the fregola side had a strange metallic taste.
Jul 15, 2019 | 10:19 am
#2938
Join Date: Sep 2012
Location: Pagus Bracbatensis, Kingdom of the Netherlands
Programs: DL SPlat, KLM Bump, Privium Plus, GOES
Posts: 2,068
Sadly the local chef options are also no longer there. Those were generally pretty good.
Jul 15, 2019 | 11:08 am
#2939
Join Date: May 2006
Location: NYC
Programs: Delta DM/2MM, Flying Blue Gold, Hertz Platinum
Posts: 1,937
Just two months ago I took the exact same flight and had a chicken dish that was one of the best I've ever had on an airplane (with a ragout of potato and leek), so not sure this is evidence of a systemic drop in quality. As always, YMMV...
Jul 15, 2019 | 1:14 pm
#2940
Join Date: Sep 2012
Location: Pagus Bracbatensis, Kingdom of the Netherlands
Programs: DL SPlat, KLM Bump, Privium Plus, GOES
Posts: 2,068
It's been a while since there was a local chef option on the US-bound routes. (You do get local chefs ex-JFK, ATL and LAX.)
Just two months ago I took the exact same flight and had a chicken dish that was one of the best I've ever had on an airplane (with a ragout of potato and leek), so not sure this is evidence of a systemic drop in quality. As always, YMMV...
Just two months ago I took the exact same flight and had a chicken dish that was one of the best I've ever had on an airplane (with a ragout of potato and leek), so not sure this is evidence of a systemic drop in quality. As always, YMMV...
https://www.flyertalk.com/forum/31121506-post2744.html